The River Café, Ruth Rogers’s iconic Italian restaurant overlooking the Thames near Hammersmith, has opened a café next door – and yes, they’ve called it The River Café Café. The new café, which launched this week, is open every day from 9am until 10pm (4pm Sundays, closed on Mondays), serving an all-day Italian menu prepared by […]
Odette’s in Primrose Hill is to be reborn as Home Kitchen, a social enterprise fine-dining restaurant staffed by homeless people, under the direction of executive chef Adam Simmonds (centre in picture). Odette’s closed down suddenly at the end of May after a run of almost 50 years as one of London’s best-known and most atmospheric […]
International Korean chef Akira Back makes his London debut at the new Mandarin Oriental hotel in Hanover Square, Mayfair, next Wednesday, 3 June – more than two years after it it was announced. He will operate two restaurants – Akira Back (pictured), reinterpreting Korean and Japanese dishes, and Dosa, a 14-seat chef’s table offering contemporary Korean […]
Wine bar and restaurant Goodbye Horses is to open in Islington this summer having already lodged its bid for the title of ‘left-field restaurant name and visuals of the year’. It is part of a threefold business from co-founders Alex Young and George De Vos, alongside pour-over specialist coffee shop Day Trip and gelato bar […]
Prominent Manchester chef Mary-Ellen McTague is to open a new restaurant called Pip this summer at the new Treehouse Hotel in the city centre’s Deansgate. The former Fat Duck chef made her name in Manchester with Aumbry, which firmly established her credentials with an original take on smart and sustainable cuisine. Pip will be one […]
Tom Waters has opened his restaurant Gorse on a permanent site in Cardiff, after a successful run as a pop-up. Taking over the former site of dog-friendly cafe Fido on Kings Road in Pontcanna, he offers a tasting menu using prime Welsh ingredients to a maximum of 22 guests. Newport-born Tom trained under fellow Welsh […]
Dubai-based British-Nigerian chef Izu Ani opens his first London restaurant under his own name tomorrow – a French-inspired operation in Knightsbridge. La Maison Ani, in the Carlton Tower Jumeira hotel, is the second branch of a brand he launched in Dubai last year with Russian restaurateur Evgeny Kusin. It marks the second London opening from […]
Pioneering Belfast chef-restaurateur Michael Deane will next week open his latest venture, mrDeanes Bistro Bar and Social, in the city centre premises formerly occupied by his restaurants Deanes Eipic and Love Fish. Michael closed his flagship Eipic last December, citing the rising cost of living as customers opted for lower-priced options for eating out. Long […]
Andy Jones is to open a second branch of Dalston institution Jones & Sons next month, in South Woodford. The original industrial-style restaurant and grill achieved fame as the location for the 2021 film Boiling Point. Andy announcing the news via an Instagram post, saying: “Over the moon and absolute petrified that I’ll be opening […]
A Sicilian-themed restaurant, Sotto Cucina & Bar, has opened in Whitechapel, in the basement of the Hyatt Palace City East hotel. Head chef Alfio Laudani is from Catania, close to Mount Etna on Sicily’s east coast, and his menu is built around produce from the fertile volcanic soil of the region, including olives, olive oil […]
