Camino King’s Cross N1 and Camino Bankside SE1 Available 13-14 February Enjoy a free glass of Vilarnau Cava per person with every booking for Camino Bankside and Camino King’s Cross Valentine’s Weekend set menu. The standard menu will also be available but will not include the complimentary Cava. All dishes on the set menu will […]
South American restaurateur and designer Juan Santa Cruz launched his first London venue Casa Cruz in Notting Hill on 7 July. The 80-cover restaurant, previously The Clarendon a Victorian pub on Clarendon Road, is set over two floors. The site has been extensively restored over two years (designed by Cruz himself), with the Santa Cruz Co.’s trademark design […]
Further evidence that health food-focused restaurants are making inroads in London (which now surely has had its fill of burger bars) as Farm Girl opens in Notting Hill. The Antipodean-style café arrived in Portobello Road in June, just north of the area’s iconic market. And it sounds like founder Rose Mann, who grew up on a […]
Next month will see the opening of yet another Polpo as Russell Norman expands his small-plates empire into Chelsea. The 40-cover all-day restaurant, with 70-seater al fresco dining terrace, will occupy a Grade II listed Georgian property in Duke of York Square. For those wishing to avoid the “tedious” queues that are ever-present at these Venetian tapas […]
The Gladwin brothers – the trio behind London’s “quirky” faux rustic Notting Hill spot The Shed and Chelsea’s Rabbit – will open up their family run vineyards to the general public for the first time from May. Visitors to Nutbourne in West Sussex can take part tastings and see how the grape goes from the vine to bottle to […]
The Little Yellow Door (an eclectic pop-up bar based on a fictional flat-share between friends) returns to Notting Hill Gate on 25 March. The Wandering Chef – the chef behind the recent Game of Thrones themed pop-up at the Andaz Hotel that almost sent Twitter into meltdown – will create a regularly changing menu, the first one being […]
On Tuesday, the world will raise a glass to St Patrick’s Day – a celebration of Ireland and its rich cultural history, but mostly a time to drink too much Guinness. For those who would rather not spend 17 March down the pub, Harden’s has got some great suggestions on where you can tuck into some […]
Finally, a report that’s topped the ‘rumours and hearsay’ section on our Coming Soon page since February has been verified. Yotam Ottolenghi is definitely to open a City-fringe outpost of his Ottolenghi cafés. This will be the restaurateur’s fifth café/deli, with sites already in Islington, Notting Hill, Kensington and Knightsbridge, as well as his Nopi […]
New Tom’s – the successor to Tom Conran’s long-standing Notting Hill deli – has launched an evening bar and bistro. Head chef Tom Straker intends to make use of some ultramodern techniques (presumably picked up during his time at Heston’s Dinner) to create the new dinner menu. Dishes include: spiced hake, split beans, white peach and […]
Ollie and Richard Gladwin, the brothers behind Notting Hill’s rip-roaringly successful “farm-to-plate” restaurant, The Shed, are planning to open a second venture. The pair have taken over Choys Chinese restaurant at 172 King’s Road in Chelsea, which will relaunch as Rabbit, a 48-cover venue focused on nose-to-tail cooking. The pint-sized original took over Kensington’s venerable Ark […]
