The Editors’ review of Pavilion It’s handy enough for a pricey shopping lunch, but not a destination restaurant.   Grace Dent is in a Viennese whirl over Fischer’s The Evening Standard critic loves Corbin & King’s new Vienna-style café.   Smith & Wollensky to open at Adelphi US steakhouse to open its first London outpost […]

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The Editors’ review of The Palomar We find a characterful, upbeat dining room-come-bar serving refreshing Israeli cuisine.   David Sexton is impressed by Jon Hunt’s first restaurant foray Pavilion, under chef Adam Simmonds, delivers plenty of luxurious complexity for the price.   Never knowingly undersold (on burgers) Ham Holy Burgers to open first UK outlet […]

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The Editors’ review of Bilbao Berria This Basque-style tapas joint is a welcome break from the usually grimly impersonal restaurants around Haymarket.   Grace Dent falls in love with Georgian food at Marani ‘I don’t even like mascarpone that much, or mille feuille, but this is making me quite… emotional’.   Vienna waltzes into Marylebone, […]

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The Editors’ review of Kurobuta The prices at this ‘relaxed’ Japanese tavern aren’t very informal, but the food is ruddy good   Blanchette knows how to please Jay Rayner  The Guardian critic eschews a pricier tasting menu spot for this down-to-earth, small plates affair (which we also gave a big thumbs up to)   Lee Westcott’s […]

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