Brexit could destroy the British restaurant industry if it becomes impossible to hire European staff, Bruce Poole warned as he received Lifetime Achievement recognition at the inaugural Harden’s London Restaurant Awards on Monday September 12. “I’d like to say, in light of recent events, that without these young European people we’d be fucked,” he said […]
French haute cuisine, the wellspring from which culinary magic seems to flow across the world, has been sidelined of late in favour of rusticity, simplicity and (let’s face it) dirty great burgers. But can the classics ever truly go out of style? Surely we all just need a gentle reminder of France’s culinary prowess? Well, […]
