Borough Market fixture Brindisa will celebrate a decade of serving tapas this year. To mark the occasion the restaurant group, which now has four sites, is to offer customers a week of Spanish feasting at the prices of 10 years ago. From 13-19 October, Brindisa’s top 10 tapas dishes – padron peppers, chorizo, garlic chilli prawns, tortillas, […]
HardensNews
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