Two former pop-ups which combine hifi sounds with tasty food (and serious drinks) have opened in South London – Hausu in Peckham and Jazu in Deptford. Hausu, which has taken over the former Coal Rooms premises in the old booking hall at Peckham Rye station, describes its approach as ‘vintage high-fidelity sound & modern cuisine’. This […]
A new British Isles-focused restaurant and bar with a strong seafood offer is to open in Greenwich next month. Highroad Social takes over the site of the Rivington Grill, next door to the Picturehouse cinema. Founder David O’Brien is an ex-development director at Caprice Holdings, with an Irish head chef in Fionnan Flood, formerly of The […]
A new Anglo-American steakhouse with rooftop dining opens in Clapham High Street next week – and promises “the best steaks in South London”. Franklin & Baines offers selection of grass-fed British steaks, dry-aged for a minimum of 28 days, ranging from a 200g hanger steak at £18.50 to a 700g tomahawk for two at £69 – all […]
Much-travelled Aussie chef Scott Hallsworth opens the second permanent venue of his pan-Asian project, Freak Scene, in Balham, south London, next week. Freak Scene Sushi & Grill launches on Thursday 18 January, and follows the first permanent Freak Scene in Parsons Green, which opened last spring in “fine form“, according to the 2024 Harden’s guide. […]
Former Typing Room chef Lee Westcott will next week unveil the first of his two restaurants at a new luxury hotel and rewilding scheme at Selsdon on the southern outskirts of London. Vervain, billed as an all-day dining room, opens next Thursday (13 April) at Birch, which has replaced the former Selsdon Park Hotel and […]
Restaurant openings in east and south London flourished in the last 12 months, according to the latest, 27th edition of Harden’s London Restaurants published on 9 November. After central London, east London remains the capital’s prime area for restaurant openings, although almost as popular was south London this year (east had 39 debuts vs south’s […]