London tapas group Camino has acquired two branches of rival Hispanic operation Ibérica, with the Farringdon bar to be relaunched under its new flag next week and the Victoria branch following suit next month. The remaining three Ibérica branches – in Canary Wharf, Marylebone and Leeds – all closed after the company fell into administration in […]
Brindisa Tapas bars have just celebrated their 25th anniversary. Harden’s caught up with founder Monika Linton HARDEN’S: Monika, many congratulations on the first quarter century of Brindisa Tapas – but the bars are just the tip of the iceberg, the most visible aspect of the import company you set up in 1988 to import Spanish food. […]
David Muñoz, the flamboyant Spanish chef who won three Michelin stars in four years for his Madrid restaurant DiverXO, is to open his long-promised London offshoot, StreetXO, in Mayfair in November. He aims to “shock, surprise and delight” diners through both the theatre and flavour of his Asian-inspired fusion dishes. StreetXO will be set up […]
Regent Street’s night-club-style Spanish rooftop operation aqua nueva reopens on Monday (15 June) with a new look and menu. The redesign was orchestrated by Robert Angell while head chef Alberto Hernandez has created a selection of small plates and Spanish dishes. The interior boasts intricate black and white mosaic floors, a copper-coloured vaulted ceiling (designed to imitate the […]
