⦿ Jay Rayner of the Guardian reviewed Radici, the new Islington Italian from Francesco Mazzei of Sartoria in Mayfair and, before that, L’Anima in the City. “Taglierini, fagioli and pancetta. That’s ribbons of a thin tagliatelle-style pasta, white beans and bacon, in a dense, starchy broth of such intensity and such conviction, you could be forgiven for […]
Veteran restaurateur Rajesh Suri, formerly of Tamarind, the smart Mayfair Indian, is to open a new venture, Grand Trunk Road in South Woodford, northeast London, on Monday November 7. The menu will reflect cooking in the towns found along the Grand Trunk Road, the ancient route across northern India running from Kabul in Afghanistan southeast to Calcutta in […]
The Editors’ review of One Kensington Tamarind group’s latest offering is already firing on all cylinders. Simon Rogan goes wild at Claridge’s The speculation is over, Rogan’s restaurant will be called Fera (wild in Latin). The rise of ‘food porn’ Chefs rail against the fashion for photographing food. Ramsay returns to his […]
