Amanda Sharp and Matthew Slotover, the art-world power-brokers behind the Frieze global art fairs, are taking their first steps in hospitality with the opening of Toklas, a Mediterranean-style restaurant in the Strand that shares a site with their Frieze headquarters. Drinks are being served on the terrace this week to coincide with this year’s edition […]

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Serendipitously coinciding with Oktoberfest, the latest Herman ze German outpost opens in Fitzrovia’s Charlotte Street next week. This is the chain’s third London site. The original opened just off the Strand in 2010, followed by a second shop in Soho, in 2013. Herman ze German serves up traditional sausages, but offers gluten and lactose-free Bratwurst, Chilli […]

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The Editors’ review of Pavilion It’s handy enough for a pricey shopping lunch, but not a destination restaurant.   Grace Dent is in a Viennese whirl over Fischer’s The Evening Standard critic loves Corbin & King’s new Vienna-style café.   Smith & Wollensky to open at Adelphi US steakhouse to open its first London outpost […]

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