Our weekly round-up of where the national and local restaurant critics are reviewing and what they are recommending, for the week ending 15 March 2020. Gymkhana, London W1 Jimi Famurewa of The Evening Standard visited Gymkhana, “reopened in bolstered form after a kitchen fire forced it to close for eight months” and declared that “it […]
Harden’s weekly update of where the critics are eating, recommending and avoiding, for the week ending 19 January 2020. Paradise, London W1 Marina O’Loughlin for The Sunday Times booked for a return visit to Paradise immediately after her first, and even “felt so evangelical about the place” that she posted on Instagram about the mutton […]
Harden’s weekly update of where the critics are eating, recommending or avoiding, for the week ending 15 September 2019. It’s slightly shorter than usual this week – we’re busy finalising Harden’s London Restaurants 2020 and sending it off to the printer; available soon in all good bookshops! OKN1, London N1 40 Hoxton Street might not […]
Harden’s weekly update of where the critics are eating, recommending and avoiding, for the week ending 1 September 2019. Kala, Manchester Jay Rayner for The Observer headed to Manchester to try out the latest jewel in Gary Usher’s crown. He wasn’t welcome, of course – when Usher opened his very first restaurant, Sticky Walnut in […]
Harden’s regular round-up of the restaurant critics’ meals, from the week ending 18 August 2019. Flor, London SE1 Jimi Famurewa for The Evening Standard found Southwark newcomer Flor to be “lightly challenging” and “utterly astonishing”, with food that “hits a sweet spot between the unexpected and the familiar… between thoughtful, modern refinement and messy, chin-dripping joy”. […]
Harden’s regular round-up of the restaurant critics’ roamings, from the week ending 23 June 2019. Darby’s, London SW11 Grace Dent for The Guardian was the first critic to beat a path to Battersea to sample “Robin and Sarah Gill’s new project” near the peculiarly placed new American embassy at Vauxhall (“a gargantuan, purpose-built, space-age fortress… […]
Lino, London EC1 Jay Rayner for The Observer saved one of the best until last – for him, Lino turned out to be “among my top places of the year”. It’s “dancing on the knife edge of modernity”; “so much of what they do bellows 2018.” His review also rounds up the rest of his […]
![](https://www.hardens.com/wp-content/uploads/2018/05/Screen-Shot-2018-05-31-at-09.32.35-300x199.png)
Jay Rayner in The Observer, 27 May 2018 reviewed Alchemilla, Glasgow “The focaccia at Alchemilla is light but springy… so satisfying, such a profound pleasure, that I had to use every last ounce of my insipid willpower to decline seconds.” “Argyle Street is cool “The food… is a thoughtful mix of great ideas and ingredients […]
![](https://www.hardens.com/wp-content/uploads/2018/05/Screen-Shot-2018-05-01-at-12.52.49-300x220.png)
Jay Rayner in The Observer forgets culinary purity at Gaijin Sushi Birmingham where a Polish chefs cooks solid Japanese food… “Depending on who is using the word, Gaijin is either an aggressively offensive word for non-Japanese people, or a self-mocking term used by non-Japanese people to signify their otherness. “… this is a sushi joint run by […]
![](https://www.hardens.com/wp-content/uploads/2018/04/Screen-Shot-2018-04-17-at-10.36.11-300x182.png)
Both Grace Dent and the Standard’s guest reviewer Labour MP Jess Phillips ate at Bryn Williams – both mention the appalling signage: GD “there are no signs for Bryn Williams during the half-mile walk from The Strand to your dinner table in the south wing”. JP “Somerset House is massive, has four or five eateries and […]