Our mission is remarkably simple. To tell it how it is!
July 1 will see the launch of Junsei, a Yakitori specialist restaurant in Marylebone, and the first venture from Chef Aman Lakhiani. Yakitori (meaning ‘grilled bird’) “pairs fine-tuned butchery skills and an intimate understanding of grilling techniques to deliver unparalleled umami flavour that honours every part of the animal”, the team chimed. Junsei (meaning ‘pure’ in […]
The team behind Dalston’s yakitori specialist Jidori have announced they will be bringing their Japanese small plates restaurant to Covent Garden on 27 February 2018. Occupying a terraced building on Catherine Street, the 50-cover restaurant is spread over the ground and first floor. The lower ground floor offers guests their very own private dining karaoke room, available for […]
Following in the footsteps of pop-up maestro Carl Clarke (who opened oriental-influenced chicken spot Chick’n’Sours earlier this year) chef Brett Redman has launched a new yakitori restaurant on Dalston’s Kingsland Road. Jidori – a 40-cover venture named after premium-grade Japanese poultry ‒ opened on Friday 4 December with a 50% off food soft launch (dinner only). Specialising in […]
